MONTHLY MENU

CALL FOR MEAL RESERVATION BEFORE 9:00 A.M. OR LEAVE A MESSAGE.  MENU SUBJECT TO CHANGE

"April is a gentle reminder that life's transformations are beautiful and inevitable."

APRIL 2024

Thursday, April 11 - Roasted pork loin with gravy, vanilla glazed sweet potatoes, seasoned French cut green beans, cake

Friday, April 12 - Crispy fish sandwich, minestrone soup, mini potato pancakes, applesauce, cookie

Monday, April 15 - Beef stroganoff, seasoned asparagus, fresh fruit, pudding

Tuesday, April 16 - Warm chicken fajita wrap (with cheese, lettuce, tomatoes), baked steak fries, refried beans, coleslaw, fruited gelatin 

Wednesday, April 17 - Stuffed cabbage with tomato sauce, buttered new potatoes, seasoned vegetable blend, brownie

Thursday, April 18 - Roasted turkey with gravy, mashed potatoes, seasoned peas and carrots, cranberry sauce, stuffing, cake

Friday, April 19 - Grilled salmon fillet, green beans almandine, fresh fruit, rice pilaf, cookie

Monday, April 22 - Oven fried chicken, broccoli cheese rice casserole, stewed tomatoes, fresh fruit

Tuesday, April 23 - Tuna melt, Italian wedding soup, sweet potato waffle fries, seasoned cauliflower, English muffin half, cookie 

Wednesday, April 24 - Pot roast with gravy, parsley potatoes, seasoned vegetables, birthday cake

Thursday, April 25 - Kielbasa, roasted vegetables, warm applesauce, haluski, fresh fruit

Friday, April 26 - Chicken salad with green leaf lettuce on brioche bun, potato chips, pineapple tidbits, Oreo cookies

Monday, April 29 - Chicken over biscuit with gravy, mashed potatoes, herbed peas and carrots, cake

Tuesday, April 30 - Steak fajitas (with sauteed peppers, onions, cheddar, warm tortilla), refried beans, seasoned corn, cookie

"May is the most beautiful month of the year, a month alive with warm color. The flowers and trees are in full bloom, and even the sun joins this rhapsody be emitting warmer rays."

MAY 2024

Wednesday, May 1 - Roasted pork loin, mashed potatoes and gravy, seasoned vegetable blend, dinner roll, cake

Thursday, May 2 - Taco salad (w/ cheddar cheese, lettuce, tomatoes, black olives), seasoned succotash, tortilla chips, fresh fruit 

Friday, May 3 - Egg salad on croissant, chicken noodle soup, grandma's coleslaw, mandarin oranges, brownie

Monday, May 6 - Baked ham, sweet potato casserole w/ pralines, seasoned vegetable blend, pudding

Tuesday, May 7 - Ziti pasta w/ meat sauce, seasoned Italian green beans, mixed greens salad, garlic toast, fresh fruit

Wednesday, May 8 - Cheese bacon egg bites, hash brown rings, fruit cup, breakfast calzone, blueberry muffin

Thursday, May 9 - Apricot glazed chicken, seasoned peas and carrots, fresh fruit, rice pilaf, cookie

Friday, May 10 - Pot roast Au jus, baby baked potatoes, broccoli florets w/ balsamic glaze, dinner roll, cake

Monday, May 13 - Warm turkey wrap w/ brie cheese and pear, vegetable beef barley soup, baked steak fries, warm country apples, cookie

Tuesday, May 14 - Teriyaki pork loin, seasoned Asian vegetables, fresh fruit, seasoned noodles, cake

Wednesday, May 15 - Stuffed cabbage w/ tomato sauce, mashed potatoes, seasoned green beans, fresh fruit, pudding

Thursday, May 16 - Lemon Herb Chicken, buttered sweet peas, fruit cup, seasoned noodles, brownie

Friday, May 17 - Tuna melt, Italian wedding soup, sweet potato waffle fries, pickled beets, English muffin half, cookie

Monday, May 20 - Homestyle meatloaf, parmesan garlic mashed potatoes, seasoned vegetables, fresh fruit

Tuesday, May 21 - Ham BBQ on bun, broccoli cheese soup, warm applesauce, coleslaw, cookie

Wednesday, May 22 - Italian chicken breast, seasoned Italian vegetables, pasta w/ herbed butter, fresh fruit

Thursday, May 23 - Warm steak wrap (w/ sauteed onions, cheese, lettuce, tomatoes), baked steak fries, peaches and pineapple, pudding

Friday, May 24 - Grilled hot dog on bun, baked beans, creamy potato salad, fruit cup, cake

Monday, May 27 - CLOSED MEMORIAL DAY

Tuesday, May 28 - Tuna salad on croissant, minestrone soup, grandma's coleslaw, mandarin oranges w/ coconut, pudding

Wednesday, May 29 - Salisbury steak w/ gravy, mashed potatoes, seasoned mixed vegetables, cake

Thursday, May 30 - Roasted turkey w/ gravy and stuffing, mashed potatoes, seasoned peas and carrots, cranberry sauce, fresh fruit, cookie

Friday, May 31 - Spaghetti and meat sauce, seasoned Italian green beans, mixed greens salad, garlic toast, fresh fruit

MENU SUBJECT TO CHANGE.  PLEASE CALL FOR YOUR MEAL RESERVATION.  THANK YOU.